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Lunch set menu

1 course £9.95 | 2 courses £15.95 | 3 courses £21.95

Some Favourite Italian​ Dishes

Starters

  • Bruschetta pomodoro

    Classic bruschetta, toasted bread topped with tomatoes marinated in olive oil, garlic and basil finished with rocket.

  • Pate fatto in casa

    Homemade pate served with toasted bread and red onion marmalade.

  • Fungi al aglio

    Pan fried garlic mushrooms finished in a white wine and butter sauce with fresh bread.

  • Calamari

    Lightly dusted squid rings served with homemade tartare sauce.

Main Course

  • Lasagne al forno

    Homemade lasagne served with garlic bread.

  • Pizza margherita

    Tomato and fior di latte pizza with fresh basil

  • Spaghetti Bolognese

    Homemade Bolognese tossed with spaghetti pasta.

  • Pizza pepperoni

    Tomato and fior di latte mozzarella based pizza topped with pepperoni.

  • Cannelloni Ripieni

    Classic spinach and ricotta cannelloni with tomato sauce and cheese

  • Guance brasate

    Braised beef cheek served with crushed potatoes, sweet and sour carrots and red wine jus

£3 surcharge on the following

  • Maiale smaltato

    Belly of pork glazed in apple cider honey served with crushed potatoes, spinach, and crispy parsnip crisps.

  • Salmone alla Toscana

    Pan roasted salmon serve with roasted new potatoes, spinach and a rich tomato, garlic, capers, and coriander sauce.

Side orders £3.95

House chips, mixed salad, sautéed mushrooms, crushed potatoes, roasted new potatoes

spinach, sweet and sour carrots, rocket salad.

Something to finish

Desserts

  • Banoffee Biscoff

    house banoffee with Biscoff base biscuits

  • tiramisu

    homemade classic tiramisu

  • panna cotta

    limoncello panna cotta topped with crushed amaretti.

  • Affogato

    Italian style vanilla ice cream drowned in espresso coffee.